70g Sourdough & Sea Salt 66% Chocolate Bar
This award winning bakery sources their cocoa from the best growers to produce the finest craft chocolate, tailoring their roasting, grindign & conching to create the best tasting chocolate possible, using beans direct from single estates & cooperatives aroung the world.
This unique chocolate bar is the first time sourdough has been blended with dark chocolate with an additon of sea salt to add a crunch to this Ecuadorian chocolate.
Material - cocoa beans, cane sugar, organic cocoa butter, breadcrumbs (wheat flour, natural sourdough starter, sea salt), sea salt.
Size - 70g
Care - Made on a premises which handles gluten, dairy & nuts.